Fried Wheatena

Yield: Makes 9 1-inch slices

Ingredients

1 cup Wheatena

3 1/2 cups water

1 teaspoon salt

Add To

Directions:

Combine Wheatena, water and salt in large saucepan. Bring to rolling boil. Cook 5 minutes or until thick. Remove from heat; cool about 5 minutes. Pour into 9x5x3-inch loaf pan. Cover; chill until firm. Unmold; cut into 1-inch slices. Saute, turning to brown on both sides. Serve hot with brown sugar or maple syrup.

Note: Left-over Wheatena may also be used this way. Recipe compliments of Wheatena.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Recipes

eCoupon NEW!

Expires: 01/01/0001

SAVE $2.50

Hylands Baby & Kids Cold & Cough Products

Offer valid on Hyland's Baby & Kids Cold & Cough Products for any variety, any size. This purchase cannot be combined with coupons for the same product Limited coupons available. Coupon clip does not guarantee applicability.

eCoupon

Expires: 01/01/0001

SAVE $0.25

SweeTARTS® Gummy Halos

Offer valid on SweeTARTS� Gummy Halos for 3-6 oz packages only. This purchase cannot be combined with coupons for the same product. Limited coupons available. Coupon clip does not guarantee applicability.