Horseradish Bacon Dip

Yield: 1 1/2 cups

Ingredients

1 pkg. (8 oz.) shredded cheddar cheese

1 cup sour cream

1/4 cup crumbled cooked bacon

1 tablespoon horseradish

2 tablespoons chopped chives

Wheat Thins snack crackers

Add To

Directions:

Blend cheese, sour cream, bacon and horseradish in blender. Stir in chives. Refrigerate at least one hour to blend flavors. Serve as spread with crackers.

Please note that some ingredients and brands may not be available in every store.

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