Herb Grilling Sauce

Yield: 1 cup

Ingredients

1 can (10.75 oz.) Campbell's condensed chicken broth, undiluted

3 tablespoons lemon juice

1 teaspoon dried basil

1 teaspoon dried thyme

1/8 teaspoon pepper

Add To

Directions:

In a bowl, combine all ingredients. Use to baste chicken, fish or pork during grilling. Discard any remaining sauce after using.

Please note that some ingredients and brands may not be available in every store.

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