Grilled Onion Potatoes

Customer Rating: 2.5

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Yield: 5 servings

Ingredients

5 medium baking potatoes

1 small onion, sliced

salt to taste

peppper to taste

1 bottle (8 oz.) Zesty Italian salad dressing

Add To

Directions:

Cut each potato into five slices. Place onion between slices and sprinkle with salt and pepper.

Reassemble each potato on a double layer of heavy duty aluminum foil. Pour 4 tablespoons of salad dressing over each potato.

Wrap foil around potatoes and seal tightly. Grill, covered for 50-60 minutes or until potatoes are done.

Please note that some ingredients and brands may not be available in every store.

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