Chewy Peanut-Oat Cookies

Yield: 3 dozen

Ingredients

1/2 cup butter or margarine, softened

2/3 cup packed brown sugar

1 egg, beaten

1/2 cup chunky peanut butter

1 1/2 teaspoon vanilla

1/2 cup all-purpose flour

1/2 cup whole-wheat pastry flour

1/2 teaspoon baking soda

1/2 teaspoon salt

1 cup rolled oats

1/2 cup chopped peanuts

Add To

Directions:

Cream together butter and sugar. Add egg; beat well. Stir in peanut butter and vanilla; beat smooth.

Combine flours, soda and salt; stir until well mixed. Stir flour mixture into butter-sugar mixture. Add oats and peanuts. Drop by teaspoon onto greased cookie sheets. Flatten slightly with fork. Bake in 350 F. for 12 to 14 minutes.

Please note that some ingredients and brands may not be available in every store.

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