SHOP 'n SAVE Recipes

https://www.shopnsavefood.com/Recipes/Detail/4852/Stroganoff_Casserole

Stroganoff Casserole

Yield: 8 servings

Ingredients

1 pkg. (16 oz.) cooked egg noodles

1 container (8 oz.) Sour cream

1/2 cup milk

2 cans (10.75 oz.) mushroom soup, undiluted

1 lb. ground beef

1 pkg. ( 1 oz.) gravy mix

1 pkg. (8 oz.) cream cheese

2 cans (6 oz.) Chopped mushrooms, drained

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Directions:

Cook noodles and drain. Add sour cream, milk and mushroom soup to noodles, stirring to combine; cover and keep warm. In a large skillet over medium high heat, brown beef until done; drain. Add gravy mix, cream cheese and mushrooms to meat, stirring to blend. Combine noodle and beef mixtures, stirring to blend. Pour into 4 qt. casserole. Bake at 350 degrees, uncovered, only until sauce thickens.

Please note that some ingredients and brands may not be available in every store.

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SHOP 'n SAVE Recipes

https://www.shopnsavefood.com/Recipes/Detail/4852/Stroganoff_Casserole