Tarragon Chicken

Yield: 6 servings

Ingredients

3-1/2 lb. broiling chicken

1/2 stick butter, melted

1 teaspoon dried tarragon

3/4 teaspoon lemon pepper

1/2 teaspoon onion powder

1/4 teaspoon garlic powder

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Nutrition Facts

Yield: 6 servings

Approximate Nutrient Content per serving:

Calories: 285

Calories From Fat: 171

Total Fat: 19g

Total Carbohydrates: 1g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Place chicken, breast side up, in shallow baking pan. Mix remaining ingredients; brush generously over chicken. Roast chicken, uncovered, in 375 degree oven, for 1- 1/2 hours, brushing often with butter and tarragon mixture. Chicken is done with internal
juices run clear.

Please note that some ingredients and brands may not be available in every store.

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