San Antonio Barbecue Chicken

Yield: 4-6 servings

Ingredients

1/2 cup lemon juice

1/4 cup barbecue sauce

1 envelope taco seasoning

2 lbs. boneless, skinless chicken pieces

Add To

Directions:

In a small bowl, combine juice, barbecue sauce and taco seasoning; mix well. Arrange chicken in a large resealable plastic bag or shallow dish; pour marinade over chicken. Seal bag or cover; refrigerate at least 4 hours or overnight.

Drain chicken, discarding marinade. Grill, bake or broil chicken as desired until fully cooked.

Please note that some ingredients and brands may not be available in every store.

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