SHOP 'n SAVE Recipes

https://www.shopnsavefood.com/Recipes/Detail/5599/Cajun_Burgers_with_Fire_Roasted_Creole_Tomatoes

Cajun Burgers with Fire Roasted Creole Tomatoes

Yield: 8 servings

Ingredients

2 pounds lean ground beef or lean ground turkey breast

2 tablespoons Worcestershire sauce

4 teaspoons Creole seasoning, divided

8 slices provolone cheese

1 can (14.5 ounce) fire roasted diced tomatoes, drained

1 clove garlic, minced

1/2 teaspoon dried oregano

8 toasted hamburger buns

Add To

Directions:

Spray cold grill rack with cooking spray. Preheat grill.

In a medium bowl, combine ground beef or turkey, Worcestershire sauce and 2 teaspoons Creole seasoning. Shape mixture into 8 patties.

Grill burgers about 6 minutes on each side or until completely done. Place a slice of provolone cheese on top of each burger just before removing from the grill.

While the burgers are cooking, place the tomatoes, remaining Creole seasoning and garlic in a small saucepan. Cook over medium heat for 5 minutes or until most of the liquid has evaporated.

Place burgers on buns and spoon on the creole tomatoes.

Recipe, photo and food styling by Webstop

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