SHOP 'n SAVE Recipes

White Sauce

Yield: 2 cups sauce



Melt butter in 1 1/2 qt. saucepan over low heat. Stir in flour, salt and pepper. Cook over medium heat, stirring constantly, until mixture is smooth and bubbly; remove from heat.

Gradually stir in milk. Heat sauce to boiling, stirring constantly. Boil and stir 1 minute.

Please note that some ingredients and brands may not be available in every store.

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SHOP 'n SAVE Recipes