Orange Raisin Drops

Moist cookies made with orange juice and bits of orange rind

Customer Rating: 4

1 Ratings 1 Comment

Yield: 4 dozen cookies

Ingredients

2 cups flour

1 teaspoon baking soda

1/2 teaspoon salt

1 teaspoon cinnamon

1 teaspoon nutmeg

3/4 cup butter

1 cup brown sugar

2 eggs

1 tablespoon grated orange rind

2 tablespoons orange juice

1 cup uncooked oats

1 cup raisins

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Directions:

Heat oven to 375 F. Stir flour together with baking soda, salt, cinnamon and nutmeg; set aside.

In large mixing bowl, cream butter with brown sugar. Add eggs one at a time. Stir in orange rind and orange juice. Gradually blend dry mixture into creamed mixture. Stir in uncooked oats and raisins. Drop by tablespoon onto ungreased cookie sheets.

Bake at 375 F. for 10 - 12 minutes or until golden brown.

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