SHOP 'n SAVE Recipes

Raisin Pecan Oatmeal

Yield: 6 - 8 servings



In a mixing bowl, cream butter and sugar. Add eggs and vanilla; mix well. Combine the oats, baking powder, salt and cinnamon; add to the creamed mixture alternately with milk. Stir in the raisins and pecans. Pour into a greased 3-quart microwavable dish. Cover and microwave on high for 4 minutes; stir. Cook on 50% power for 6 minutes or until oatmeal is tender.

Please note that some ingredients and brands may not be available in every store.

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