Popcorn Peanut Butter Squares

Customer Rating: 3.5

1 Ratings 1 Comment

Yield: 54

Ingredients

3 cups light corn syrup

3 cups sugar

3 cups peanut butter

6 quarts popped popcorn

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Nutrition Facts

Yield: 54

Approximate Nutrient Content per serving:

Calories: 213

Calories From Fat: 297

Total Fat: 33g

Cholesterol: 4.3g

Sodium: 171mg

Protein: 8.7g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

1. Combine corn syrup, sugar and peanut butter in large pan. 2. Bring to a boil over medium heat, stirring constantly. 3. Reduce heat to low and cook for 3 minutes, stirring constantly. 4. Remove from heat and stir in popcorn. 5. Toss to coat well. Press into greased pans. 6. Cool. 7. Cut each pan into 2"x2" squares.

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