Popcorn Peanut Butter Squares

Customer Rating: 3.5

1 Ratings 1 Comment

Yield: 54

Ingredients

3 cups light corn syrup

3 cups sugar

3 cups peanut butter

6 quarts popped popcorn

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Nutrition Facts

Yield: 54

Approximate Nutrient Content per serving:

Calories: 213

Calories From Fat: 297

Total Fat: 33g

Cholesterol: 4.3g

Sodium: 171mg

Protein: 8.7g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

1. Combine corn syrup, sugar and peanut butter in large pan. 2. Bring to a boil over medium heat, stirring constantly. 3. Reduce heat to low and cook for 3 minutes, stirring constantly. 4. Remove from heat and stir in popcorn. 5. Toss to coat well. Press into greased pans. 6. Cool. 7. Cut each pan into 2"x2" squares.

Please note that some ingredients and brands may not be available in every store.