SHOP 'n SAVE Recipes
https://www.shopnsavefood.com/Recipes/Detail/3771/Ice_Cream_Cone_Cupcakes
Ice Cream Cone Cupcakes
A cupcake with it's own little handle
Yield: 30 servings
Ingredients
| 1 | pkg. | (18 oz.) chocolate cake mix | |
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| 1 1/4 | cups | water | |
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| 1/2 | cup | oil | |
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| 3 | eggs | ||
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| 30 | small flat bottomed sugar cones | ||
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| 5 | cups | sifted powdered sugar | |
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| 3/4 | cup | shortening | |
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| 1/2 | cup | butter, softened | |
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| 2 1/2 | tablespoons | milk | |
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| 1 1/4 | teaspoons | almond extract | |
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| Assorted candy sprinkles for decorating | |||
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Directions:
Preheat oven to 350 degrees.
In a large bowl, combine first 4 ingredients according to cake mix package directions.
Fill each cone with about 2 1/2 tablespoons of batter. Place cones about 3-inches apart on an ungreased baking sheet.
Bake for 25 - 30 minutes. Cool completely.
For icing, beat all ingredients together in a large bowl until smooth.
Ice each cupcake with about 1 tablespoon of icing. Decorate with candy sprinkles and store in airtight container.
Please note that some ingredients and brands may not be available in every store.
SHOP 'n SAVE Recipes
https://www.shopnsavefood.com/Recipes/Detail/3771/
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