Blue Cheese Salad

Yield: 4 servings

Ingredients

1/4 cup salad vinegar

1/4 cup vegetable oil

1 clove garlic, minced

1/4 teaspoon pepper

1/4 teaspoon salt

1/2 teaspoon dill weed

1 small bunch Romaine, torn

3 hard cooked eggs, chopped

1 cup croutons

1/2 cup crumbled blue cheese

Add To

Directions:

In a small bowl, combine vinegar, oil, garlic, pepper, salt and dill weed; mix well.

Place romaine in a large bowl; top with the eggs, croutons and blue cheese. Add dressing and toss. Serve immediately.

Please note that some ingredients and brands may not be available in every store.

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