Mandarin Glazed Beets

Yield: 4 servings

Ingredients

1/4 cup sugar

2 teaspoons cornstarch

1/4 cup lemon juice

2 tablespoons Butter

2 cans (15 oz.) sliced beets, drained

1 can (11 oz.) mandarin oranges, drained

Add To

Directions:

In a large saucepan; combine the sugar and cornstarch. Add lemon juice and butter. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in beets; heat through. Gently stir in oranges; heat through.

Please note that some ingredients and brands may not be available in every store.

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