SHOP 'n SAVE Recipes

Butterscotch Bread Pudding

Yield: 6 servings


Order Ingredients on Instacart logo

*Instacart may not be available at all locations


Preheat oven to 350 F. Melt the butter in pan. Add sugar; heat until well blended.

Dissolve soda in milk; add gradually to sugar mixture. Stir until well blended; set aside to cool.

Beat eggs lightly. Add salt and cooled milk-and-sugar mixture.

Put bread cubes into greased baking dish; pour pudding to cover. Bake about 45 minutes.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

SHOP 'n SAVE Recipes