Ham And Corn Frittata

Yield: 6 servings

Ingredients

8 eggs

1/2 cup whole kernel corn

2 tablespoons fresh chives

2 tablespoons fresh parsley

1/4 teaspoon salt

1/4 teaspoon pepper

1/2 cup fully cooked ham, diced

1 tablespoon butter

Add To

Nutrition Facts

Yield: 6 servings

Approximate Nutrient Content per serving:

Calories: 185

Calories From Fat: 117

Total Fat: 13g

Total Carbohydrates: 3g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

In medium bowl combine cheese, corn, chives, parsley, salt and pepper. Beat with fork until well mixed. Stir in ham.

Melt butter in 10-inch skillet over medium low heat. Pour mixture into skillet. Cover and cook 14-17 minutes or until eggs are set in center and light brown on bottom. Turn upside down on serving plate.

Please note that some ingredients and brands may not be available in every store.