Mint Meringue Parfaits

Quick and Easy

Yield: 4 servings

Preparation Time: 10 minutes

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Ingredients

1 cup frozen whipped topping, thawed

1/8 teaspoon mint extract

2 cups chocolate ice cream

1/2 cup chocolate ice cream topping

8 mint meringue cookies, coarsely crushed

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Directions:

In a medium bowl, combine whipped topping and mint extract; stir gently to blend. In each of four tall glasses, layer 1/4 cup ic cream, 1 tablespoon chocolate topping, 1 tablespoon crushed cookies and 2 tablespoons mint flavored whipped topping.

Repeat layers and sprinkle with remaining crushed cookies. Serve at once.

Please note that some ingredients and brands may not be available in every store.